This review focuses on a rather outstanding Tobermory and this expression was distilled in 1994, matured for 22 years in a sherry hogshead before being bottled at a cask strength abv of 59.1% in 2017.
So, let's dive right into the review!
The Single Cask Tobermory 1994 22 Years Old (59.1% abv)
Nose: Coastal salinity coupled with acetone, green tobacco leaves, mint, white pepper and juniper initially. Flint, gunpowder and musky oak develop with sage and thyme. Palate: Sea salt, white pepper, lime and barley sugar emerge initially, with wet slate, creosote and more juniper complementing chewy malt, flint and gunpowder. Finish: Long and sweet finish, with lime, sea salt and dill combining well with the dry oak, white pepper and flinty hints.
This expression is sold out worldwide.